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Bodlawen is a spacious house located in a quiet corner of Anglesey with spectacular sweeping views across the Menai Strait to Snowdonia.

Bodlawen has been built to Marian and Jac´s exacting specifications and boasts immaculate, comfortable and generous rooms.

Until...[more]
Facilities: Bodlawen is situated close to the Menai Straits at the southern end of Brynsiencyn :
Take the first left exit immediately after crossing the Britannia bridge.
Upon entering Llanfair PG, take a left turn at the old Toll-house, along the A4080.
Follow the A4080 to Brynsiencyn.
Once at Brynsiencyn, the A4080 takes a sharp right at the corner of the Groeslon Inn
Go straight ahead (following the signs to the Sea Zoo) leaving the A4080.
Continue along this road as it narrows to a lane, passing Trefarthen Farm and Plas Trefarthen on the left.
Bodlawen is the next house on the right.

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Gwyndaf is a luxuriously appointed, recently renovated house in an area of outstanding natural beauty, furnished with quality wooden floors, antiques and persian rugs. The house has been specifically designed to take advantage of its spectacular, tranquil location and all rooms have...[more]

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´This superior coastal hotel is the ideal beside-the-sea location for those looking for comfort and comprehensive amenities´

Overlooking the beautiful bay of Trearddur the Trearddur Bay Hotel is of distinct character but wide appeal. The hotel is popular...[more]
Facilities: Dining
Spectacular views apart, the restaurant enjoys a reputation for excellent food and fine wines. One of the advantages of the hotel’s location is the shear range of locally caught seafood that is a menu speciality. Wine lovers will be impressed by the breadth of our list, which has exciting New World wines as well as the traditional regions.

Inn at the Bay
Alternatively, for a less formal atmosphere you may like to experience the Inn at the Bay with its conservatory. All the family are welcome and on Fridays live entertainment is regularly held throughout the year.

Cocktail Bar
Before you dine, find a quiet corner in our Cocktail Bar and enjoy your favourite aperitif. Whiskey lovers will find an extensive range of malts.

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The property is available throughout the year at the Tros yr Afon estate, which is 2-miles from Beaumaris.A second floor flat with an open plan sitting room, kitchen and dining area with a double bedroom, bathroom and a small room is available for a travel cot.
Facilities: The property is supplied with linen (duvets), towels, colour TV, video and DVD, microwave, music system, hair dryer, automatic washing machine and dryer, parking and access to communal garden, woods and tennis court

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Tastefully converted from an 18th Century farm complex, Nant-yr-Odyn is situated near the centre of the picturesque Isle of Anglesey and is within easy reach of the commercial and administrative centre of Llangefni just 1 mile to the north and only 500 meters from the newly completed...[more]
Facilities: Dining & Function Rooms
Delicious cuisine to suit most tastes is offered by our chef in the attractive beamed restaurant where a la carte meals using the finest local Welsh beef, lamb & dairy produce are complimented by our range of fine wines & spirits. Vegetarian & special dietary needs also catered for.

Our Function Room is equipped for seminars and presentations & will accommodate 40-45 delegates comfortably and a variety of packages are available including morning coffee, lunch & afternoon tea. Overnight accommodation is also available at a discounted rate.

Private parties, family gatherings, & smaller weddings up to 50 guests can also be catered for with menus to suit all occasions.
Sample Table d´hote Menu

Sweet Potato and Butternut Squash Soup
or
Chicken Livers flamed in Brandy. Balsamic Vinegar and Dairy Cream, set on a Crouton
or
Baked Avacado with Crab and Smoked Cheese


Strips of Prime Fillet Steak suateed with Roast Garlic anf Pickled Walnuts
or
Fillet of Sea Bass baked over a Smoked Fish Cous Cous
or
Roast Leg of Lamb carved over a Sweet Potato Hash and Surrounded with a Redcurrant and Rosemary Sauce
or
Colops of Pork Loin stacked with Goats´ Cheese, Fresh Basil and Vine Tomatoes